Some practical aspects of draught
DOI:
https://doi.org/10.3989/mc.1955.v05.i065.2517Abstract
Se indica la función del tiro en cada etapa de la cocción, su efecto sobre los productos y su relación con otras variables de la combustión. Se comparan el tiro inducido y el tiro forzado. Se fijan las directrices para la cocción de diversos tamaños de tubos de drenaje.
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Published
1955-10-30
How to Cite
Mays, G. (1955). Some practical aspects of draught. Materiales De Construcción, 5(065), 32–37. https://doi.org/10.3989/mc.1955.v05.i065.2517
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Research Articles
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