Pozzolanic properties of residues of sugar industries (second part)

Authors

  • J. F. Martirena-Hernández Univ. central de Las Villas
  • S. Betancourt-Rodríguez Univ. central de Las Villas
  • B. Middendorf Univ. Gh Kassel
  • A. Rubio Univ. central de Las Villas
  • L. Martínez-Fernández Univ. central de Las Villas
  • I. Machado López Univ. central de Las Villas
  • R. González-López Univ. central de Las Villas

DOI:

https://doi.org/10.3989/mc.2001.v51.i261.381

Abstract


Results of studies conducted in lime pozzolana pastes are introduced in this paper. The pozzolana was sourced from Sugar Cane Baggasse Ash (CBC) and Sugar Cane Straw Ash (CPC). The hydration of this binder was carefully monitored by means of instrumental techniques with the aim of describing the kinetics of the reaction.

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Published

2001-03-30

How to Cite

Martirena-Hernández, J. F., Betancourt-Rodríguez, S., Middendorf, B., Rubio, A., Martínez-Fernández, L., Machado López, I., & González-López, R. (2001). Pozzolanic properties of residues of sugar industries (second part). Materiales De Construcción, 51(261), 67–72. https://doi.org/10.3989/mc.2001.v51.i261.381

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Section

Research Articles

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