Pozzolanic properties of residues of sugar industries (second part)
DOI:
https://doi.org/10.3989/mc.2001.v51.i261.381Abstract
Results of studies conducted in lime pozzolana pastes are introduced in this paper. The pozzolana was sourced from Sugar Cane Baggasse Ash (CBC) and Sugar Cane Straw Ash (CPC). The hydration of this binder was carefully monitored by means of instrumental techniques with the aim of describing the kinetics of the reaction.
Downloads
Download data is not yet available.
Downloads
Published
2001-03-30
How to Cite
Martirena-Hernández, J. F., Betancourt-Rodríguez, S., Middendorf, B., Rubio, A., Martínez-Fernández, L., Machado López, I., & González-López, R. (2001). Pozzolanic properties of residues of sugar industries (second part). Materiales De Construcción, 51(261), 67–72. https://doi.org/10.3989/mc.2001.v51.i261.381
Issue
Section
Research Articles
License
Copyright (c) 2001 Consejo Superior de Investigaciones Científicas (CSIC)
This work is licensed under a Creative Commons Attribution 4.0 International License.
© CSIC. Manuscripts published in both the printed and online versions of this Journal are the property of Consejo Superior de Investigaciones Científicas, and quoting this source is a requirement for any partial or full reproduction.All contents of this electronic edition, except where otherwise noted, are distributed under a “Creative Commons Attribution 4.0 International” (CC BY 4.0) License. You may read here the basic information and the legal text of the license. The indication of the CC BY 4.0 License must be expressly stated in this way when necessary.
Self-archiving in repositories, personal webpages or similar, of any version other than the published by the Editor, is not allowed.