Effect of Sporosarcina Pasteurii on the strength properties of compressed earth specimens

E. Bernat-Maso; L. Gil; C. Escrig; J. Barbé; P. Cortés

doi:10.3989/mc.2018.12316

Authors

E. Bernat-Maso Department of Strength of Materials and Engineering Structures. Technical University of Catalonia https://orcid.org/0000-0002-7080-0957
L. Gil Department of Strength of Materials and Engineering Structures. Technical University of Catalonia https://orcid.org/0000-0002-2007-4846
C. Escrig Department of Strength of Materials and Engineering Structures. Technical University of Catalonia https://orcid.org/0000-0002-2412-007X
J. Barbé Department of Genetics and Microbiology. Universitat Autònoma de Barcelona https://orcid.org/0000-0003-4408-013X
P. Cortés Department of Genetics and Microbiology. Universitat Autònoma de Barcelona https://orcid.org/0000-0002-5924-0653

DOI:

https://doi.org/10.3989/mc.2018.12316

Keywords:

Calcium carbonate, Organic material, Curing, Compressive strength, Characterisation

Abstract

Microbial biodeposition of calcite induction for improving the performance of rammed earth is a research area that must be analysed in a representative environment. This analysis must consider the compaction force, particle size distribution and curing process as production variables. This paper investigates the effects of adding specific bacteria, Sporosarcina Pasteurii, into compressed earth cubes and the effect of production variables. Uniaxial compressive tests and direct shear tests have been conducted for 80 specimens. The results indicate that calcite precipitation interacts with the drying process of clay/silt resulting in reducing the compressive strength, the apparent cohesion and the friction angle. Finally, bacterial activity, which is more likely in samples cured in a high humidity environment, tends to reduce the dilatancy effect.

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